Ingredients: ground paprika, black pepper, savory, rosemary, smoked coriander, ginger, smoked tomatoes, cumin, smoked salt.

Storage conditions: Store in a cool and dry place, at a temperature not lower than +5°C and not exceeding +25°C, with a humidity level of no more than 72%.

Shelf life: 24 months from packaging.

After opening, retains organoleptic properties for 1 year.